Kaiser Classic Loaf Pan 30 cm

The loaf pan is a classic among baking molds – perfect for cakes and breads with corners and edges. The rectangular loaf pan is approximately as wide as it is high and is suitable for both sweet and savory baked goods, such as pound cakes, pastries, and various breads like the classic wheat loaf. It is available in different sizes and made from various materials, always offering excellent baking properties.

The range includes metal loaf pans with a ceramic non-stick coating as well as flexible silicone pans with ergonomic handles. Both types can withstand high temperatures. The leak-proof springform loaf pan also gives the elongated, flat cake its typical shape. Once baked, it does not need to be inverted: the springform opens with the help of a tension lever, allowing the cake to be safely lifted out of the pan.

Product details:

• Suitable for sweet and savory baked goods like pound cakes, pastries, and breads
• Made from high-quality materials for optimal baking performance
• Available with a ceramic non-stick coating or in flexible silicone
• Leak-proof springform loaf pan for perfect shaping
• Dimensions: 30 cm (length)
• Easy handling thanks to ergonomic handles
• Suitable for high temperatures in the oven
• Easy to clean by hand or in the dishwasher
• Perfect for both hobby bakers and professionals alike

Included accessories:

• 1x Kaiser Classic Loaf Pan 30 cm.