Sushi fun at home can be as easy as pie: With the uncomplicated sushi maker you can make a huge amount of the healthy rice rolls for your friends or family in no time. Much cheaper, delicious and just plain awesome. Wet the sushi maker well before use. Fill both halves of the Sushi Maker with rice and press an oblong pit into it with the press. Add the ingredients of your choice (such as avocado, salmon, mango or many more) into the pits and join the two halves together. Slide the perfect sushi roll out of the sushi maker using the bamboo pole. If you like, you can roll the sushi in seaweed leaves afterwards.