Only the perfect charcoal fire from barbecook provides enough heat to allow grilling without a lid. You can easily maintain this fire thanks to our unique QuickStart system with adjustable flames. This way, you achieve the ideal air circulation in any situation.
Grill method | Direct grilling |
Additional properties | Storage area |
Item number | 231761 |
Manufacturer | Barbecook |
Category | Charcoal BBQs |
Manufacturer no. | 223.4302.000 |
Release date | 9/10/2001 |
External links |
Colour | Silver |
Exact colour description | Stainless steel |
Material | Stainless steel, Stainless steel |
Material group | Metal |
Grill method | Direct grilling |
Additional properties | Storage area |
Coating | Chromed |
Cooking grate width | 40 cm |
Cooking grate length | 40 cm |
CO₂-Emission | |
Climate contribution |
Length | 44 cm |
Width | 44 cm |
Height | 96 cm |
Weight | 0 kg |
How often does a product of this brand in the «Charcoal BBQs» category have a defect within the first 24 months?
Source: GalaxusHow many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?
Source: GalaxusHow often is a product of this brand in the «Charcoal BBQs» category returned?
Source: GalaxusDer Optima Inox von Barbecook diktiert den Anzünder: Zeitungspapier soll es sein. Das kommt gerollt und gefaltet in den Standturm, wird dort angezündet, und die Hitze zieht hoch in die Kohlenwanne. Laut Anleitung ist die Kohle nach 15 Minuten durchgeglüht, bei uns klappte es sogar schon drei Minuten schneller...