Thermo-pot Romana, 20 cm, 3.5 liters, SUS 6311-236-20.

Ideal for low-current cooking of all foods, this pot allows you to cook food on the stove and then transfer it to the thermobox after a short cooling phase (approximately 20 seconds). The food continues to cook in the thermobox, utilizing the energy-saving Protherm all-cooker copper base. It is made of high-quality, heavy-duty stainless steel 18/10, highly polished, with heat-insulating profile handles and a high-quality frame lid made of 18/10 stainless steel. The lid can be attached to the handle for convenience. It features practical internal scaling as a metering aid and a stabilizing pouring rim for safe pouring. This pot is suitable for all common types of stoves, including induction and glass ceramic hobs, and the thermobox is made of high-quality plastic.